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It boasts tropical fruit aromas with hints of plumeria and toasted coconut
Colombia Yirgacheffe Variety is a highly distinctive heirloom Ethiopian-derived coffee grown at extreme elevation in Santa Bárbara
Origin: Santa Bárbara
A cup more reminiscant of fruit juice than coffee
Ecuador Taza Dorada Robusta 4th Place Green Coffee It boasts tropical fruit aromasTasting notes Caramel, tamarind, cacao, banana, dried berries, Jalapeo; a very creamy, chardonnay like mouthfeel. Background Info 2nd place winner of Ecuadors 2019 Taza Dorada Robusta. Last July Ecuador held its fourth annual national specialty robusta cupping competition, Taza Dorada Robusta. We were honored that Paradises Miguel Meza was invited to be the Head Judge. This Coffee from Don Luis Gavidia in Cascales Sucumbios Province in the Amazon
